We will taste good wines and grilled dishes from the chef.
During the event, our professional sommelier, Oleksandr Shekhanin, will introduce us to the concept of "Wine Vertical" – a selection of wines from a single region, producer, and grape variety, but with different harvest years. Vertical tasting offers a unique opportunity to appreciate the wine's style and observe how it evolves over time. The wine menu will be complemented by the chef's grill menu.